inventory, food cost, restaurants

MarginEdge

Restaurant back-office software that reads supplier invoices, tracks ingredient prices, costs recipes and gives a daily food and labor cost view, connected to the POS and accounting.

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Pricing

$315 a month to start

MarginEdge $350 a month per location on monthly billing, or 10% off billed annually (about $315 a month). Includes unlimited invoice processing, recipe costing, inventory, price tracking and POS and accounting integrations. Toast users also pay a pass-through API fee and $50 a month for Toast's Restaurant Management Suite.

Price checked on MarginEdge's own site on October 18, 2026. Prices are in the vendor's own currency and can change, so confirm before you buy. How we check prices

Ideas that use MarginEdge

Independent Restaurants

Food cost tracking for restaurants: invoices read for you

MarginEdge reads supplier invoices, tracks ingredient prices and costs your recipes, so price rises show up in days. From $315£237€282A$455C$445 a month.

Costs $315–350£237–263€282–313A$455–505C$445–495/mo
Worth $440£331€394A$635C$622/mo
Pays for itself within the month
Some setup needed